SCOA supports the production of organic foods and eco-friendly farming practices. The Company's organic chemicals help farmers grow quality grains, vegetables, fruits and flowers.
SCOA has played a major role in protecting crops like soybeans and apples produced in the fields of Argentina, grapes in Chile, potatoes and tomatoes in Mexico, melons in Guatemala, asparagus in Peru, and cut flowers in Ecuador and Colombia. We are currently developing our banana business in the Americas as well.
SCOA is also one of the largest pork exporters from the United States to Japan. With its partner, Smithfield Foods, SCOA has identified and developed new markets to distribute their patented Silky Pork, growing an extensive client base in Japan thanks to their effective marketing and farm-to-fork model.